Jujubes are a very interesting fruit with an even more interesting history. From the Rhamnaceae or Buckthorn botanical family, they’ve been cultivated in China for more than 4,000 years.

The method of drying fruits is the best way to prevent excess fruits from being damaged. Dried fruit is sweet and crunchy and a kind of natural candy and the nutrients in it are not much different from fresh fruit. Dried fruit can be used as a snack.

Barberry, is a large genus of deciduous and evergreen shrubs from 1–5 m (3.3–16.4 ft) tall, found throughout temperate and subtropical regions of the world (apart from Australia). Species diversity is greatest in South America and Asia; Europe, Africa and North America have native species as well.

The method of drying fruits is the best way to prevent excess fruits from being damaged. Dried fruit is sweet and crunchy and a kind of natural candy and the nutrients in it are not much different from fresh fruit. Dried fruit can be used as a snack.

The sesame is a flowering plant of dolphin type. Sesame seeds contain valuable oils. These grains have 2% fat and 2% protein and therefore are a very rich source of essential fatty acids and some amino acids.

Cinnamon is a dried fruit that has a dry, cold fruit. It is also anemic due to its vitamin K content. It is essential for the elimination of toxins and gastrointestinal bacteria.